2025 November/December - The Holiday Issue

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In the November/December issue of Savannah magazine ...

Stitched for the Spotlight: Telfair Museums’ new and exciting exhibition, “The Art of the Character: Highlights from the Glenn Close Costume Collection,” blends Hollywood glamour, artistry, and Savannah’s own cinematic spirit.

A Holiday to Savor: Renowned caterer and bon vivant Susan Mason shares timeless recipes for the holiday season.

Good to Gather: Hosting out-of-towners this holiday season? Take them for a festive fête at one (or more!) of these fresh locales.

Santa-Approved Sips: A roundup of cozy and festive bars that have all the festooning you need to wassail through the New Year.

Look Merry & Bright: You can sparkle all season long with noninvasive cosmetic procedures.

The Ritual of Drinking: A winsome addition to Savannah’s bar scene, Joe & Vera’s makes the perfect backdrop for winter dining, plotting, and percolating.

Holiday Haven: History, comfort, and dazzling Christmas decor merge in this renovated Isle of Hope home.

The Caviar Dealer: Meet Jordan Peagler, owner of JFC Fine Foods, a luxury food purveyor who deals mostly in the elite and undeniably sexy world of caviar.

A History Mystery: A Savannah writer’s new podcast tracks an intriguing real-life art mystery through space and time.

Hooked on Kindness: This Wilmington Island resident makes sure kids in need stay warm in cold weather by crocheting 1,000 hats for Canady’s annual Coats for Kids campaign.

Nostalgic Noel: Inspired by vintage cookbooks and childhood memories, we let the decades blur while creating a Christmas fantasy photo essay with Joshua E. White of Port Town Collective and photographer Jason B. James.

5 Golden Things: Warm, metallic tones inspired this holiday gift list — from sparkling jewelry to artisanal honey.

Plus, don’t miss our guides to gifting, nonprofit giving, and retirement.